Veggie Specials Hibachi (Lunch)

NY Strip Steak Hibachi (Lunch)

Chicken Breast Hibachi (Lunch)

Filet Mignon Hibachi (Lunch)

Churrasco Hibachi (Lunch)

Shrimp Hibachi (Lunch)

Calamari Hibachi (Lunch)

Scallop Hibachi (Lunch)

Fantasy Combo Hibachi (2 Pcs) (Lunch)

Choose 2 items from the list: chicken breast, NY strip steak, shrimp, scallop, calamari.

General Tso Chicken (Lunch)

Crispy tender juicy chicken with spicy and sweet sauce.

Sesame Chicken (Lunch)

Lightly breaded chicken with sweet sesame sauce.

Honey Garlic Chicken (Lunch)

Crispy breaded chicken with honey garlic sauce.

Sweet and Sour Chicken (Lunch)

Bell peppers, onions, and ginger tossed in a sweet and sour sauce.

Orange Chicken (Lunch)

Hunan style lightly breaded chicken tossed with fresh orange slices.

Lemon Chicken (Lunch)

Lightly battered chicken tossed in a house sweet lemony sauce.

Salt and Pepper Shrimp (Lunch)

Lightly fried prawns tossed in a Chinese salt and pepper seasoning.

Mongolian Beef (Lunch)

Mongolian barbecue style flank steak with onion and scallion in a house savory sauce.

Umami Fried Rice (Lunch)

Garlic, crushed peanuts, egg, Chinese sausage, fried onion (white rice is not included).

Pad Thai (Lunch)

Famous Thai dish. Rice noodles, eggs, bean sprouts, scallions in a peanut sauce (white rice is not included).

Lo Mein (Lunch)

Stir fry Chinese noodles (white rice is not included).

Cashew (Lunch)

Stir fried topped with toasted cashew nut.

Szechuan (Lunch)

Green bell pepper, onion, broccoli and snow peas tossed in a spicy szechuan sauce.

Kung Pao (Lunch)

A Szechuan classic, stir-fried with peanuts, chili peppers, carrot, zucchini and scallions.